Culinary Gallery

Where Culinary Artistry Meets Visual Storytelling

A visual journey through exquisite culinary creations, plating techniques, and data visualizations that represent the perfect blend of culinary craft and analytical precision.

Chicken roulade with creamy spinach and stuffed feta cheese filling, beautifully plated

Chicken Roulade with Creamy Spinach & Feta

Tender chicken breast stuffed with spinach and feta, rolled and seared to perfection, served with a delicate cream sauce.

Main Course French Technique Fine Dining
Ribeye steak perfectly cooked with creamy thyme sauce and seasonal vegetables

Ribeye Steak with Creamy Thyme Sauce

Premium ribeye steak cooked to medium-rare perfection, accompanied by a rich thyme-infused cream sauce and seasonal vegetables.

Steak Classic French Grilled
Grilled beef skewers with fresh chimichurri sauce and herb garnish

Grilled Beef Skewers with Chimichurri

Tender beef cubes marinated in herbs and spices, grilled on skewers and served with vibrant Argentinian chimichurri sauce.

Grilled Argentinian Street Food
Pan-seared salmon and prawn linguine pasta in creamy sauce with fresh herbs

Salmon & Prawn Linguine Pasta

Pan-seared salmon and succulent prawns tossed with linguine in a creamy garlic sauce, finished with fresh herbs and lemon zest.

Seafood Italian Pasta
Grilled salmon fillet with creamy garlic sauce and fresh side salad

Grilled Salmon with Garlic Sauce

Perfectly grilled salmon fillet served with a velvety garlic cream sauce and accompanied by a fresh seasonal salad.

Seafood Healthy Grilled
Succulent shrimp sautéed in aromatic sauce served over fluffy rice

Sautéed Shrimp with Aromatic Sauce

Plump shrimp sautéed in a bold, aromatic sauce featuring garlic, herbs, and spices, served over perfectly cooked fluffy rice.

Seafood Asian Fusion Quick Cook
Seared lamb fillet with grilled mushrooms and velvety mushroom sauce

Seared Lamb Fillet with Mushroom Sauce

Tender lamb fillet seared to perfection, served with grilled mushrooms and a velvety mushroom reduction sauce.

Lamb Fine Dining Reduction Sauce
Sous-vide salmon with poached egg, hollandaise sauce, and toasted roll

Sous-Vide Salmon & Poached Egg

Precision-cooked sous-vide salmon served with a perfectly poached egg, toasted roll, wilted spinach emulsion, and classic hollandaise sauce.

Modern Technique Breakfast Sous-Vide
Caramelized French toast with maple syrup, roasted banana, and strawberries

Caramelized French Toast

Milk bread French toast caramelized to golden perfection, served with maple brown syrup, roasted bananas, and fresh strawberries.

Breakfast Dessert Comfort Food
Deconstructed Biscoff cheesecake with speculoos crumble and salted caramel gel

Deconstructed Biscoff Cheesecake

Modern interpretation of cheesecake featuring speculoos crumble, mascarpone mousse, and salted caramel gel in an artistic deconstructed presentation.

Dessert Modern Deconstructed
Textured lemon cheesecake with limoncello gel and citrus garnish

Textured Lemon Cheesecake

Light and refreshing lemon cheesecake with multiple textures, finished with limoncello gel and delicate citrus garnish.

Dessert Citrus Textured
Red velvet cupcake with cocoa sponge and beetroot gel decoration

Red Velvet Cupcake with Beetroot Gel

Classic red velvet cupcake with rich cocoa sponge, cream cheese frosting, and artistic beetroot gel decoration.

Dessert Classic Pastry
Interactive data dashboard showing kitchen performance metrics and KPI analysis

Kitchen Performance Dashboard

Interactive Power BI dashboard tracking food costs, waste reduction, and operational efficiency metrics in real-time.

Data Visualization Power BI Analytics
Menu engineering analysis with profitability matrix and item categorization

Menu Engineering Analysis

Data-driven menu analysis showing profitability matrix, popularity trends, and strategic item categorization for optimization.

Menu Analysis Excel Profitability